What is nicer than a hot cup of Rooibos Masala Chai?
Masala Chai originated in India and is a spicy milk tea which can be enjoyed hot or cold with ice. I’ve added some milk froth to mine to make it extra special, it was delicious!
Rooibos Masala Chai
3 cups of water
1 cup milk
1 Cinnamon stick
2 cardamom pods, lightly crushed
1/4 tsp ginger
1/4 tsp Cinnamon
1 tsp vanilla extract
5 whole peppercorns
2 Rooibos tea bags
Combine all of the above ingredients in a pot and bring to the boil. Reduce the heat and simmer for +- 20 minutes.
Strain the tea through a sieve and serve.